.DoughStep 1Whisk 1u00e2 ..." cups (208 g) all-purpose flour, 1 tsp. Diamond Crystal or even u00c2 1/2 tablespoon. Morton kosher sodium, and u00c2 1/4 tablespoon. cooking grain in a sizable dish. Add 2 ounces. chilled cream cheese, partitioned 1" items, as well as wipe in to dry components along with your fingers to combine (mixture is going to look extremely shaggy). Incorporate 10 Tablespoon. cooled saltless butter, partitioned u00c2 1/2"- thick slices, and throw to coating in flour combination, at that point bump smaller sized, flatter parts (regarding dime-size). Create a well in the facility pour in u00c2 1/4 cup ice water. Throw along with a fork or your palms to disperse, after that knead in dish a pair opportunities to bring dough together (some dry little bits may remain). Step 2Turn cash out onto an area softly dusted along with rice flour or all-purpose flour dirt best of money as well as turn out to a u00c2 1/2"- thick rectangle. Fold up asunder, turn 90u00c2 u00b0, and also crease in half again. Present to a u00c2 1/2"- slow-witted rectangular shape and also replay folding process, dusting with more flour as needed. Tap right into a u00c2 1/2"- thick hard drive wrap securely in plastic. Cool at least 2 hours and, if possible, around 12 hours.Do Ahead: Cash could be made 1 month ahead of time. Double wrap in plastic and also freeze rather than cooling. Thaw over night in fridge prior to using.Filling and also assemblyStep 3Let dough rest at area temperature level 5 moments. Roll out on a lightly floured surface right into a 14" around. Wrap around rolling pin and transfer to a typical 9"- size pie food. Unfurl into food, after that raise edges and also make it possible for dough to drop down in to meal. Prune overhang to 1u00c2 1/2". Fold overhang under and kink as desired. Set on a rimmed cooking sheet as well as prick bottom and sides of crust in many locations along with a fork. Freeze at the very least half an hour as well as as much as 2 hours.Step 4Place a rack in reduced third of oven preheat to 400u00c2 u00b0. Pipe shell with parchment newspaper as well as full of cake body weights or dried grains. Bake, tenting sides along with foil if acquiring also dark, till sides are established as well as appear dry, 20u00e2 $ "25 minutes.Step 5Remove parchment paper as well as pie body weights coming from crust and also continue cooking, pushing down on base and also sides sometimes along with a flat-bottomed measuring cup if expanding, up until bottom is actually gold and also appears completely dry, 20u00e2 $ "25 mins. Move bowl to a wire rack let shell cool.Step 6Meanwhile, minimize stove temperature to 350u00c2 u00b0 and cook 2u00c2 1/2 mugs coarsely diced uncooked pecans on a rimmed baking sheet, throwing halfway through, until somewhat dimmed in color and fragrant, 12u00e2 $ "16 minutes. Let cool on cooking sheet.Step 7Combine 5 ounces. days, countered if needed, cut, as well as u00c2 1/2 mug boiling water in a mixer as well as allow rest 10 mins. Refine till primarily hassle-free, regarding 1 min. Include 4 large eggs, u00c2 3/4 mug (loaded 150 g) dark brown sweets, u00c2 1/4 cup diehard, 4 Tbsp. unsalted butter, melted, 1 Tablespoon. Gemstone Crystal or 1u00c2 3/4 tsp. Morton kosher salt, 1 Tbsp. vanilla grain paste or even vanilla extract, as well as u00c2 1/4 tablespoon. ground sugar-cinnamon and also process up until completely soft, about 1 minute. Get rid of bowl from processor chip and also stir pecans and staying 7 ounces. dates, matched if needed, diced, in to puru00c3 u00a9 e scrape filling up in to crust.Step 8Bake cake, spinning halfway by means of as well as tenting sides with foil if obtaining very black, until loading appears dry out in the facility, is actually no more glossy, and feels fairly solid when pushed, 45u00e2 $ "55 moments. Transfer pie to a cake rack and permit awesome, after that chill 2 hours. Sprinkle top of pecan pie along with flaky sea salt right before providing if desired.Do Ahead: Pie could be cooked 3 times in advance. Cover as well as keep chilled.